Price $1,575

Roasts (3-4 lbs each)

6-Chuck Roasts

2-Arm Roasts

2-Sirloin Tip Roasts

1-Rump Roast

1-Pikes Pike Roast

Steaks (standard 3/4" thick)

16-Ribeye Steaks

5-Porterhouse Steaks

9-T-bone Steaks or KC strips & fillet

7-Sirloin Steaks

1-Skirt Steak

1-Flank Steak

30-Cube Steaks

Other

1 Brisket 10LB

10 LB Beef Ribs

100-120 LB ground beef

Info

Average Hanging weight 400-450 lbs

Average Finished weight 230 lbs